Let's try this.

Tuesday, November 19, 2013

I want a homestead. Is this the first post in a series?

The more I get into the Paleo lifestyle, the more I like the idea of sustainable living.  Shows like American Blackout and Doomsday Preppers...as irritating and ignorant as they can be...also make me want to be less reliant on others for things like...food, water, and power.

I have become absolutely obsessed with buying property, paying it off ASAP, then starting to develop it into a totally self-sufficient homestead.

My head is just SPINNING right now with ideas since I found parcels of land for under $40K.  Beautiful, mountainous, HUGE parcels of land with oodles of potential.

Since I know that people read these blogs for recipes, I'll give you the one that I'm eating for breakfast:

1 head of cabbage
1 large onion
3 pieces of cooked bacon
Salt & Peps
Eggs for serving

1. Dice the onion, caramalize it in the bacon grease, then set it aside.
2. Make the cabbage into thin strips (shred) however you see fit, then saute it in a super hot pan until it has charred bits and is mostly cooked.
3.  Crumble or chop the bacon, then combine it with the onion and cabbage.  Season w/salt and peps, cover with eggs (cooked to your liking), and enjoy!
4.  If you have leftover cabbage mixture, serve whatever protein you want for dinner on top of it...we have a constant supply of this in the fridge and cover it like pasta.


elija jacobs said...
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Tara S said...

LOL...you still have to help with the chores though! How about Wyoming?? ;-)